eritrean injera recipe

  • African Cookbook: Recipes from Kenya, Nigeria and Ethiopia

    ByChep

    African Cookbook is a compilation of over 80 recipes from the African Countries of Ethiopia, Nigeria and Kenya.  A few Ethiopian recipes included are; injera, kita, berbere, niter kibbeh, gomen sega, solanum tubersum, sambusas, dabo kolo and several wats and alichas.  A few Nigerian recipes included are; egusi, masa, fufu, suya, tsiren dakakken nama, alapa,…

  • What is Injera?

    ByChep

    If you ever get to attend an Ethiopian/Eritrean wedding get ready to eat the popular delicacy “Injera”. So what is Injera? Injera is a bread made with teff flour (a kind of millet growing only in Ethiopia). The injera has a slightly spongy texture and a slight bitter taste. This spongy flatbread is what you…