Ingredients:➢ Plain flour : 200grams ➢ Granulated sugar: 150grams ➢ 2 teaspoon of Yeast ➢ Pinch of salt to test ➢ Warm water ➢ Oil for Frying Once all the ingredients have been mixed together, cover the bowl with Cling Film and leave to rise for a couple of hours before frying. Business Enquiries: [email protected]
1.Nshima Nshima is the staple carbohydrate of Zambia. It is made from corn that is processed into a fine white powder called ‘mealie meal’… Nshima is served with a protein (usually meat or fish) and one or two vegetables. 2. Ifinkubala Caterpillars in Zambia are called ‘ifinkubala‘. They are usually fried in oil, or boiled…
Ingredients Flour 3cups Sugar 3 tbpns Baking powder 1tbspn A pinch of salt Oil Method Mix all ingredients slowly while adding a little water until the mixture has medium thickness. Use a large tablespoon to scoop the vitumbuwa batter or dough from the bowl and place about 5 to 6 in a…
