Ghanaian cuisine is in a class on its own. The herbs and spices used in the dishes of this West African country and its neighbors add unique and powerful flavors to its food and tell the true story of its rich culture and customs. Traditional Ghanaian food always has been dictated…
Efo riro ! This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo can be paired with eba, rice, etc. This is the best efo riro recipe. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. It is nutritious and delicious. INGREDIENTS Full…
Good food is a trademark of African Weddings. We believe it’s an opportunity to savour the very best of African dishes so organisers of African events pay close attention to the menu they prepare. What can I say about “Moin Moin”? It is the Hallmark of most Nigerian weddings, usually served beside Jollof Rice….
