Nigerian Samosa Recipe

Who doesn’t love a good Samosa! A crunchy, delicate wrap filled with tender, juicy minced beef and gently fried to perfection!

This Samosa recipe is the best one you’re going to get, it includes how to make the filling and how to make the wraps. It’s absolutely easy to make and this method is great if you’re making just enough to entertain a few guests or family.

Enjoy!

Ingredients

FILLING

250g Mince Beef

3 Tbsp Canola Oil

1/2 Med Onions

1/2 Cup Spring Onions

1 Tsp Curry Powder

1/2 Tsp Garlic Powder

1 Tsp Salt

1 Beef Stock Cube

WRAPPER

1 Cup Flour

2 Tbsp Corn Flour

1 1/4 Cups Water

Recipe by The Kitchen Muse