Naida Catering and Deco
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Kelewele Recipe
Kelewele is a spicy fried plantain dish and popular street food sold mostly at night in Ghana. Ingredients for 6-8 Preparation and Cook time : 45 minutes Ingredients 4-6 plantains 1/2 teaspoon cayenne pepper or red pepper 1/2 teaspoon ginger 1 teaspoon salt 2 tablespoons water or lemon juice Vegetable oil Preparation…
10 Table Dining Rules When Eating Out or With Friends
So Valentine’s day is fast approaching and lots of people will be going on dinner dates so it’s important not to make a mess of the outing by learning good dining habits. Here are brief notes from Zeelicious vlog on how to behave at the table, whether at home or in a restaurant: Ladies, do…
Spicy Rice and Lamb Chops Recipe
Ingredients 1 onion 2 garlic cloves 1 tablespoon oil 1 small baby marrow 1 ½ cup of rice 1 teaspoon oregano 1 teaspoon chicken spice Sweet basil Chills fresh or dry one️ 1 teaspoon dry thyme ½ teaspoon sugar, optional, to taste salt and pepper some fresh thyme Method Cook your rice and let it…
Waakye Recipe with Sorghum Leaves
Waakye or rice and beans is a Ghanaian staple. It is usually paired with stew, and some other condiments. It can be enjoyed homemade or as a street food. INGREDIENTS: 3cups black eyed peas 3 cups rice 4-5 sorghum leaves or Waakye leaves 1tsp baking soda (optional) Salt to taste 71/2 cups water …
29 Must-Have New Year’s Eve Recipes
Bringing in the New Year means it’s time for an absolute feast. But what to make without a stress overload? Well, this list of 29 New Year’s Eve recipes will help you create an unforgettable meal your guests will be talking about for the next twelve months, from appetizers and main courses to desserts and…
Simple Spicy Koo Chakalaka Recipe
Chakalaka is a popular South African spicy meal usually made up of onions, tomatoes, cabbage and beans.Many chefs and amateur cooks have their own versions of chakalaka with their own unique recipes, here is one simple method of making chakalaka you can try: Ingredients 1can koo beans grated carrots tomato puree diced onion and bell…
