Spicy Rice and Lamb Chops Recipe

Ingredients

1 onion

2 garlic cloves

1 tablespoon oil

1 small baby marrow 1 ½ cup of rice

1 teaspoon oregano

1 teaspoon chicken spice

Sweet basil

Chills fresh or dry one️ 1 teaspoon dry thyme

½ teaspoon sugar, optional, to taste

salt and pepper

some fresh thyme

Method

Cook your rice and let it cool down

On the other side fry your onion,baby marrow and garlic for about 5mins then add your rice with all spices and let it cook for 5mins

Lamb chops

Mix lamb chops,a little of olive oil and seven colours grill spice in a bowl for 1 hour and then grill for about 10 mins and then brush it with bbq sauce,then leave it for 5 more minutes to grill.

Recipe: Cooking with Nthabi